Question:

2 enormous bag fulls of runner beans.?

by  |  earlier

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and more to come from my garden today. how do i freeze them ? And any ideas for some recipes please. we have an enormous crop this year. thanks

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4 ANSWERS


  1. I like to eat them raw. Yum yum...


  2. Every one says to blanch your beans first but I never do. I just slice them into a bag and then freeze them Done this way they do not freeze into one big clump and you can remove as many or as little as you like. Just the same as the ones that you would buy in a supermarket freezer.

  3. To freeze runner beans, cut off the top and tail, then cut into short pieces.  Blanch them in boiling for two minutes, drain them, then pack into airtight bags in meal sized portions and store them in your freezer for up to a year.

    Here's a link to a website with lots of runner bean recipes:

    http://vegbox-recipes.co.uk/ingredients/...


  4. Prepare them normally, then blanch them for a minute, plunge into cold water, drain and then pack in usable sized portions for freezing.

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