Question:

Adult Girls Only Party?

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I am having an adult toy party next friday and need some ideas for what to serve...

The heat is reaching about 100 during the day and I really don't want to use my oven as my apartment runs about 15 degrees hotter then outside in the heat of the day.

s**y ideas are fun but regular appitizer or side dish recipes would be appreciated...

Thank you!!!

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8 ANSWERS


  1. i dont know if they have a spencers store where you are, theyre in malls in oregon. . .but they have some pretty good adult party things. i threw a bachelorette party and bought p***s pasta from there. was a hit!


  2. Popsicles!!!

  3. dips & chips

    veggies with ranch dip

    little sandwiches

    Here's my favorite 7 layer dip recipe:

    1 can refried beans

    1 cup miracle whip

    1 cup sour cream

    1 pkg taco seasoning

    2 pkgs(or containers) guacomole (or you can make your own)

    grated cheddar cheese

    tomatoes

    green onions

    canned sliced black olives

    Mix miracle whip, sour cream, and taco seasoning.

    Layer in a 9x13 pan in this order:

    beans, taco seasoning mixture, guacomole, cheese, tomatoes, green onions, and then black olives.

    Serve with tortilla chips!

    It's so yummy!!!!

  4. sounds fun!

    here are some appetizers that dont require the oven :)

    Creamy Dill Cucumber Toasties

    INGREDIENTS:

    1 (8 ounce) package cream

    cheese, softened

    1 (.7 ounce) package dry Italian

    -style salad dressing mix

    1/2 cup mayonnaise 1 French baguette, cut into 1/2

    inch thick circles

    1 cucumber, sliced

    2 teaspoons dried dill weed

    DIRECTIONS:

    1. In a medium bowl, mix together cream cheese, dressing mix and mayonnaise.

    2. Spread a thin layer of the cream cheese mixture on a slice of bread, and top with a slice of cucumber. Sprinkle with dill. Repeat with remaining ingredients.

    Mexican Cream Cheese Rollups

    INGREDIENTS:

    1 (8 ounce) package cream

    cheese, softened

    1/3 cup mayonnaise

    2/3 cup pitted green olives,

    chopped 1 (2.25 ounce) can black

    olives, chopped

    6 green onions, chopped

    8 (10 inch) flour tortillas

    1/2 cup salsa

    DIRECTIONS:

    1. In a medium bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.

    2. Spread cream cheese mixture in a thin layer onto each tortilla. Roll up tortillas. Chill about 1 hour, or until the filling is firm.

    3. Slice chilled rollups into 1 inch pieces. Serve with salsa for dipping

    Jalapeno Popper Spread

    INGREDIENTS:

    2 (8 ounce) packages cream

    cheese, softened

    1 cup mayonnaise

    1 (4 ounce) can chopped green chilies, drained

    2 ounces canned diced

    jalapeno peppers, drained

    1 cup grated Parmesan cheese

    DIRECTIONS:

    1. Stir together cream cheese and mayonnaise in a large bowl until smooth. Stir in green chiles and jalapeno peppers. Pour mixture into a microwave safe serving dish, and sprinkle with Parmesan cheese.

    2. Microwave on High until hot, about 3 minutes.

    Ham Salad Spread

    INGREDIENTS:

    3 cups ground fully cooked

    ham

    1 hard-cooked egg, chopped

    2 tablespoons finely chopped

    celery

    2 teaspoons finely chopped onion

    2 teaspoons sweet pickle relish

    3/4 cup mayonnaise

    1 tablespoon prepared mustard

    Assorted crackers

    DIRECTIONS:

    1. In a bowl, combine the first five ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.

    Raspberry Cheese Spread

    INGREDIENTS:

    4 ounces cream cheese,

    softened

    1 cup mayonnaise

    2 cups shredded mozzarella

    cheese

    8 ounces shredded Cheddar cheese

    3 green onions, finely chopped

    1 cup chopped pecans

    1/4 cup seedless raspberry

    preserves

    Assorted crackers

    DIRECTIONS:

    1. In a small mixing bowl, beat the cream cheese and mayonnaise until blended. Beat in cheeses and onions. Stir in pecans. Spread into a plastic wrap-lined 9-in. round dish. Refrigerate until set, about 1 hour.

    2. Invert onto a serving plate; spread with preserves. Serve with crackers

    Easy Crab Dip

    INGREDIENTS:

    1 (8 ounce) package cream

    cheese, softened

    1 small onion, minced

    1 tablespoon Worcestershire

    sauce

    1 1/2 tablespoons prepared horseradish

    1 (6 ounce) can crab meat,

    drained

    1 teaspoon hot pepper sauce

    1 (12 ounce) jar cocktail sauce

    DIRECTIONS:

    1. In a medium size mixing bowl, combine cream cheese, onion, Worcestershire sauce, horseradish, crab meat and hot sauce. Mix well. Spread the mixture into an 8 inch glass pie pan. Cover the cream cheese mixture with cocktail sauce. Refrigerate until you are ready to serve.

    French Onion Dip

    INGREDIENTS:

    1 (8 ounce) package cream

    cheese, softened

    1 (1 ounce) package dry onion  soup mix

    1/4 cup milk

    DIRECTIONS:

    1. In a medium bowl, blend the cream cheese and dry onion soup mix. Add milk until the mixture reaches a desirable consistency.

  5. im in

  6. definitely vibraters

  7. The day before make a bunch of sugar cookie people using gingerbread man cookie cutters. One they're cool buy icing already in little tubes and draw bikinis and underwear on them. You can use sprinkles over the icing for more of an effect. Also you can make chocolate covered strawberries to cool everyone down.

    Pasta salad

    multi colored rotini

    broccoli

    tomatoes

    Italian dressing

    Boil the paste, drain, chop the broccoli and tomatos and add to the paste then add the dressing. Mix well and refrigerate overnight.

  8. Tuna Fish

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