Question:

Advice???????????????????

by  |  earlier

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How many days in advance can I make this?

http://www.recipezaar.com/86087?a=b

Thanks!!

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5 ANSWERS


  1. I would make it day of.  It shouldn't take more than 2-3 minutes anyway.


  2. I think that if you store it in Tupperware or a Ziploc, that you can do it many days in advance, no problem.

  3. You can make it as far ahead as you like.  It has margarine in it and powdered milk products in the ranch dressing mix so keep it cool, and remember that cereal and crackers exposed to air become stale and soggy tasting and feeling.

    You can recrisp it with 5 minutes in a 350* oven, stirring it occasionally.  That makes it nice and delicious.

  4. My concern is that they would go soggy, and they will all stick together when the butter hardens again.

  5. I would think that as long as you kept it in an airtight container and in the fridge, you could make it as much as a week in advance.  

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