Another term for 'before dinner'(12)?

Question

-n-e-r-n-i-l

Answer 1

lunch

Answer 2

tea-tie snacks,supper,appetizers or wht????

Answer 3

What are you talking about?

Answer 4

mirienda

Answer 5

Not sure what you mean.....do you mean appetizer?

Answer 6

Entree (with an accent) usually refers to a course served before the main meat dish - it can be either meat, fish or vegetarian.

Amouse Bouche refers to a palette appetizer and is usually only one maximum of two bites or mouth fulls.

Canapes or Hor's Deurves refers to small mouth size pieces of food that focus on appertising but not to strong flavours.

Aperitif has a common misunderstanding that it is a drink but can in fact be anything that starts getting your taste buds ready for food.

Answer 7

snack, supper, appetizer?????