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Any substitutes for bourbon? That are non-alcoholic?

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Any substitutes for bourbon? That are non-alcoholic?

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  1. I would suggest a combination of Vanilla flavoring and maple syrup.


  2. Alcohol burns off when cooking ... If your 'scared' just cook off some burbon then use it.  high heat(be careful not to start a fire) will burn it off.  But there is nothing that has the taste of burbon, that i know of.  It is Kentucky wiskey aged in burnt oak barrels.  unique taste found only in Kentucky.

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