If anyone in the bay area has been to Saravanaa Bhavan, they'll know what's up!
If you wouldn't mind sharing your own recipe, that'd be perfect. If not, a link to an online one will be awesome!
Second;
What's your favorite, or a good way to prepare it??
I suppose it'd be silly to buy the ingredients and not know how to make it!! If anyone can break it down for me =D
Thank you =D
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