Question:

Anyone know how to make a giant Twinkie!?

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I want it to taste like them too!?

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  1. you can cut these into slices to make smaller twinkies, or leave as a whole cake for a 'giant' twinkie

    Ingredients:

    1 cup milk

    5 tablespoons flour

    1 cup sugar

    1/2 teaspoon salt

    1/2 cup Crisco

    1/2 cup cold butter

    1 teaspoon vanilla

    1 baked yellow cake

    Directions:

    1. Mix flour with milk and boil until thick.

    2. (It will be very thick) Cool.

    3. Beat until fluffy and add other ingredients one at a time beating well after each addition.

    4. Put between layers of cooled cake.

    5. Let stand one day to develop flavor.


  2. Ingredients

    10 vanilla filled Hostess Twinkies (1 box)

    2 (3 1/2 ounce) packages instant vanilla pudding

    4 cups cold milk

    1 (20 ounce) can crushed pineapple, drained

    2-3 sliced bananas (sliced round or lengthwise)

    8-16 ounces Cool Whip

    maraschino cherry, enough to place on top of cake

    pecans, chopped,enought to place on top of cake

    Directions

    1 Split twinkies in half.

    2 place in a 13 x 9 inch baking dish, filling side up.

    3 mix 4 cups of cold milk and vanilla puddings, together.

    4 spread pudding mixture over the twinkies.

    5 layer the drained pineapple.

    6 layer sliced bananas over pineapple.

    7 cover with cool whip.

    8 sprinkle with nuts and place cherries on top.

    9 note: i used 1 package of vanilla and 1 package of banana cream.

    10 you can use fresh strawberries, also, or whatever you want.


  3. make a pound cake in a loaf pan. slice it open and hollow it out. put the vanilla custard in the hollow then put the top back on it. sprinkle with powdered sugar.

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