Anyone know of any tasty low calorie dessert recipes?

Question

Cake, brownies, cookies, whatever.

There are so many recipes that are 100 calories a cookie, but why the h**l would I want one cookie? If anyone knows a low cal recipe with a larger serving, please tell me!

Answer 1

Sugar-Free Jello with Low Fat Cool Whip is one of my favorite desserts when being healthy.  Plus you can add fruits or almost anything into it...YUMM!!!

Also it is really good to just cut a pear in half and put into the oven for 3 1/2 minutes in an oven at 350 and then when you take it out put some Cool Whip in the middle.  It is relatively healthy and delicious

GOOD LUCK :D

Answer 2

http://allrecipes.com/Recipe/Chocolate-C...

but it's fruit

Answer 3

Lol it's so true. I like just eating fruit with lite cool whip. It's really good and not bad for you!

Answer 4

is this for normal consumption at home or dinner party?

Weight Watchers have loads:

for normal everyday desserts mix sugar free jelly with stewed rhubarb and have a batch in the fridge..practically calorie free!

baked apples with a few raisins and a teaspoon of honey and mixed spice...

anyhting invoving flour and fat is a no no

there's a WW recipe involving tinned apricots stuffed with a mixture of ricotta cheese and amaretto biscuits, then baked in the oven that is suitable for dinner parties.

Answer 5

You can make a lot of sugar free things, but you need to watch the fat content in them.  I make a Cheese Cake with 16 oz. of low fat cream cheese, cool whip and 2 or 3 packets of no calorie sweetener.  Mix it all together and put it in a graham cracker crust.  Chill and enjoy.  

You can make sugar free pudding and pour it into a graham cracker crust.  I use about a third of a cup less milk than the box calls for to make it a bit stiffer filling.

You can use fruit and low fat cool whip to make parfaits.

Enjoy!

Answer 6

Make sugar free jello and add natural applesauce, crushed canned pineapple, or fruit cocktail to it.

Angel Food Cake

Vanilla Wafers spread w/ PNB

Apple wedges spread w/ PNB

Answer 7

Fudgey Chocolate Cupcakes: Yield- 16

3/4 cup water

1/2 cup vegetable oil spread, melted

2 egg whites, slightly beaten

1 teaspoon vanilla extract

1 cup flour

3/4 cup sugar

6 Tablespoons cocoa powder

1/8 teaspoon baking powder

1/4 teaspoon salt

1/2 teaspoon baking soda

Heat oven to 350. Line 16 muffins tins with foil or paper baking cups.

Combine flour, sugar, cocoa powder, baking powder, salt, and baking soda in small bowl, set aside. Stir together water, melted spread, egg whites, and vanilla in large bowl. On low speed, gradually add flour mixture. Fill muffing tins 2/3 of the way full.

Bake 20-25 minutes. Garnish with powdered sugar and cocoa powder, if desired.

Nutrition Facts, Per Cupcake:

Calories- 70

Fat- 6g (2g saturated)

Carbohydrate- 3g

Protein- 1g

Cholesterol- 5mg

Sodium- 85 mg