Question:

Anyone tried this fruit dip?

by  |  earlier

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its made of cool whip mixed with instant vanilla pudding (do not make the pudding, just put in the powder)

it is very good with strawberries, grapes, cantalope or any other fruit you like

just curious to see if anyone has tried this

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6 ANSWERS


  1. I make something just like that. Instead of 2 cups of milk in the pudding, I do one cup milk and one cup (sometimes more) Cool Whip. I often use it to frost angel food cake. With strawberries and blueberries on top, it's light and heavenly.

    Chocolate pudding mix is awesome, too. I'm eager to try more flavors.  


  2. Sure, quite often. It is so easy.

    Also good is mixing Marshmallow fluff with flavored cream cheese.

    I also use the cool whip and pudding mixture to do a really yummy carmel apple salad but you can use any flavor of pudding and different fruits and make pretty much anything with it.

  3. No, I've never tried it.

  4. I have and it's pretty good and is about as easy as you can get. Here's another option for you that is spectacular.

    DELIGHTFUL FRUIT DIP

    INGREDIENTS:

        * 1 (8 ounce) container frozen whipped topping, thawed

        * 1 (7 ounce) jar marshmallow creme

        * 1 (3 ounce) package cream cheese

    DIRECTIONS:

    In a mixing bowl, combine the frozen whipped topping, marshmallow creme, and cream cheese. Mix until smooth. Serve chilled with any assortment of fruit.


  5. never tried it but sounds delicious

  6. I use the Cool Whip & Pudding as "frosting" for cupcakes.  It's delicious on cake!

    I also make the cream cheese + marshmallow fluff dip for fruit.  I prefer to use plain cream cheese (fat free or Neufchatel cheese) & then add my favorite preserves.  I really like blueberry & pineapple.

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