Are the cheeses in France pasteurized?

Question

I saw an episode of Samantha Brown where she went into a shop and they said it was not regulated that it had to be pasteurized. Anyone know the answer?

Answer 1

Samantha Brown is my sister !!!! - and she is at least as much clever as me - but she hates diversity - she is deodorant paranoido-labial - and she restrains any approach of anything stinking - that's why she lives in a plastic compartment - and is basically introverted-racist, biggot, never-realized-L*****n and otherwise she worships the showers with pasteurized mineral water - quite expensive !!!

Our mineral waters Evian, Perrier, Vittel, Badoît, are pasteurized but she prefers US distilled water - excuse-me now it's her injection time and I have to assist her -

Bye - bye

Answer 2

NO !!!

Answer 3

Pasteurized cheeses arent't really cheeses...

France is the place where you will taste the most amazing cheeses in the world. I have never tasted anything better...

Stop worrying with these arguments of pasteurization!

Don't act like americans who are afraid by everything!

there is strictly no danger!!

May I recall you that this is in France that people have the longest lifetime?

Answer 4

it s a joke!of course not

how can you eat cheese pasteurized??

we have the better cheese in france with red wine d**n!! so good!

nothing like your ugly chedar...

Answer 5

It's true that it's not required, but some are pasteurized--it would say on the package. Pregnant women in France, for instance, are counseled to avoid unpasteurized cheese, so they eat other varieties that are.

Answer 6

Of course not!!!!!!!!!!!!!!! The real good cheese is not pasteurized ! Pasteurized cheese is an horror ! if you think that it presents any risk for your health remember french people eat that  since centuries   !...................

Answer 7

no