Aside from using a portobello mushroom, what's the easiest way to make a vege burger?

Question

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Answer 1

I like to use cucumbers

Answer 2

How about tofu? .....slice extra-firm tofu into very thick slices.  Brush with olive oil;  sprinkle with garlic salt & oregano and grill on both sides until brown......

Answer 3

I vote for chick pea patties, or tofu. The question did ask for the, "easiest way to make a veggie burger." When your in a rush and don't have any boca burgers left they both work.

Answer 4

i make these a lot and love them....

black bean burgers

1/2 onion, diced

1 can black beans

1/2 cup flour

2 slices bread, crumbled

1 tsp garlic powder

1 tsp onion powder

1/2 tsp seasoned salt

salt and pepper to taste

oil for frying

Sautee the onions till soft, about 3-5 minutes. In a large bowl, mash the beans until almost smooth. Add sauteed onions and the rest of the ingredients, except the oil, adding the flour a few tablespoons at a time to combine well. Mixture will be thick.

Form bean mixture into patties, approximately ½ inch thick and fry patties in a small amount of oil until slightly firm. Make veggie burgers and enjoy!

Answer 5

You can make a delicious patty from mashed beans.  Use any kind of beans or lentils, a little mashed potato, some chopped onions, celery, and parsley, or whatever else strikes your fancy.  Mash them all together and bind them with a beaten egg or some ground flax seed, then grill, fry or broil it.  You can also chop up some mushrooms in the mix.

Answer 6

Chick peas and bread crumbs

Mash up the chick peas, with a potato masher, and keep adding bread crumbs until it can be formed into patties. Then fry them up.

That's the easiest way I know :-P