I work at a burger place. I am 16 years old. I am the cashier, so I ring up food, sometimes make drinks or fries, and clean a lot. If we aren't busy, we do some kind of random cleaning. I just got this job a couple weeks ago, so I am still learning, but I basically have the hang of everything. However, since I am new, I am a little slower than everyone else. Since I got the job, it's been not so busy, and me being the least experienced, I get cut early. I may be scheduled to work 2pm-10pm and end up leaving at 7:30 or 8:30. How can I avoid this? I really need the hours, but I was informed upon taking the job that I could be cut early sometimes.
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