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Australia ???

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i have a project due tomorrow on australia but i want to make an easy australian dish (a desert ) does anyone know any dishes ...

please and thank you <3 <3 ;D

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  1. lamingtons,anzac biscuits,pies


  2. Just bring a bottle of Vegemite.

    That&#039;s all you need.

  3. &quot;Pavlova&quot; is a popular Australian dessert, and my personal favourite :) :

    http://recipefinder.ninemsn.com.au/artic...

    Here&#039;s a picture:http://tbn0.google.com/images?q=tbn:LTXR...

    Remember that the oven temperature is in degrees celcius, so 180 degrees C = 350 degrees F

    Or you could try &quot;lamingtons&quot;:

    http://www.aussieslang.com/features/aust...

    A picture:

    http://tbn0.google.com/images?q=tbn:dG1e...

    Have fun!!! x

  4. apricot chicken is a national dish:

    1 tbspn Sour Cream, optional

    500 g Skinless Chicken Breast Fillets, cut into large cubes

    2 Spring Onions, sliced finely

    1 Zucchini, sliced into ribbons with a peeler

    Potatoes, for mashing, when serving

    1 tbspn  Olive Oil

    1 can Apricot Nectar

    40 g pkt  French Onion Soup Mix

    825 g can ARDMONA* Apricot Halves in Natural Juice, drained

    1.   Heat oil in a large non-stick frying pan over medium heat. Add chicken and cook for 6 minutes or until golden brown.



       2.   Combine apricot nectar and soup mix. Add to chicken with apricots. Stir gently. Simmer, covered, for 6 minutes. Add zucchini and spring onions and simmer for a further minute or until zucchini is just soft.



       3.   Remove from heat and stir in sour cream. Serve with mashed potato.

  5. pavlova, or maybe lamingtons

    or maybe anzac biscuits (cookies)

    again just look up recipes

    this site has all 3 that i mentioned. i never used their recipes but im sure they will work.

    http://www.aussie-info.com/identity/food...

    good luck &amp; cheers

  6. Icing:  to cover 12

    buy: a bag of confectioners/icing sugar more than 12 oz

    you need 2 or 3 tablespoons of cocoa

    you need at least 12 oz of desiccated coconut

    1 oz butter

    3-4 tablespooons boiling water or milk

    ICING:  Sift icing sugar and cocoa into a bowl, combine butter and boiling water/milk. mix till its creamy and then you may have to put this bowl in another one to stop it setting while you work.  Have cubes of cake one side, icing in middle and big shallow bowl with coconut on onther side.

    Get a fork and get a cube of cake, dip in icing or spoon runny chocolate sauce/icing over cube, allow excess to drip off, roll in coconut to totally cover cube, put on wire cake rack to &#039;set&#039; repeat until all gone.  Too easy mate!

    FOR THE CAKE PART, WE CHEAT OVER HERE TOO:

    Go and buy a big rectangular slab of plain vanilla or &#039;sponge&#039; cake from your local supermarket or bakery, cut into cubes 2 inches square, buy at least 12oz of confectioners sugar/icing sugar while you are at the store and a big bag of coconut, check home cupboard for cocoa before you go out.

    ps.  Apricot chicken is not an Australian dish

  7. Potato Wedges With Lemon Chilli Sour Cream

    Ingredients

    # 6 potato, washed &amp; cut into wedges

    # 3 tablespoons oil

    # 2-3 teaspoons lemon pepper seasoning

    # 1/2 teaspoon chili powder

    # 1 lemon, juice of (optional)

    Lemon Chilli Sour Cream

        * 250 g low-fat sour cream

        * 1 teaspoon grated lemon rind

        * 1 teaspoon chili powder

    Directions

       1.

          

          Pour oil into a baking dish, add potatoes &amp; toss to coat.

       2.

          

          Sprinkle over lemon pepper &amp; chilli powder and bake at 200.C for 30 mins or until tender &amp; browned turning frequently during cooking.

       3.

          

          Squeeze lemon juice over potatoes before serving and toss to coat, serve with lemon chilli sour cream.

       4.

          

          To make sour cream mix: Combine all ingredients, mix well &amp; let sit for a few mins for flavours to combine.

    I got the recipe from

    http://www.recipezaar.com/browse/top/111

    there are more australian recipes there

  8. Lamingtons

    http://www.taste.com.au/recipes/3352/lam...

    I&#039;ve never tried them before, but they look really good!

  9. make a pav!

    or lamingtons and anzac biscuits.  i dunno if honeyjoys are aussie?

    or do the simple thing.  go out and buy some tim tams :D

  10. Desert?

    Well, theres pavlova, and lamingtons..

    pavlova is a cake packed with sugar and egg whites..

    while lamingtons are bloody easy to make.. sponge cake, cut in cubes or whatever, covered in melted chocolate, and rolled in coconut

  11. try any of the above items, but I would like to see you make a series of pavlovas, they are simple, just egg white and sugar [when you beat the egg whites with sugar they peak better] then pipe into a circle and fill in the bottom,   when that is done you simply fill them with fresh fruit [or frozen fruit] and serve with fresh whipped cream

    good luck

  12. ice cream and fruit or apple pie homemade
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