Best fish?

Question

I like most kinds including white bait

Answer 1

Scrod, Its white, thick and flakey.  You can cook it with garlic, oil and potatoes and string beans or chunk it up in a fra diavlo sauce.

Answer 2

opa  (moonfish) white meat sorta strong tasting great grilled

Answer 3

I'm a huge fan of pan-seared ahi (yellowfin tuna). It literally takes 4 minutes to prepare a piece one inch thick, and mine's as good as a restaurant's. (I'm no great cook.)

I also like swordfish, but we rarely buy it because it's so overfished. Big fan of wild salmon as well.

Answer 4

Coho Salmon, grilled, fresh dill & olive oil basted...

Answer 5

Cod - beer battered and fried.......some lemon and tartar sauce and fries with ketchup

Answer 6

flounder, tilapia, Salmon, tuna, shrimp, crab, scallops, so much to choose from

Answer 7

If you can find a place that will fry mahi mahi.  It is incredible!  Mahi mahi is usually good but if it is not done just right it can come out fishy.

Answer 8

i am a fish eater and found out it depends on what part of the world you are in