Question:

Best kind of sushi?

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i'm new to sushi.

reccomend me something.

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13 ANSWERS


  1. Spyder rolls! THEY ARE THE BEST! It's just fried soft shell crab but you eat it all and YUM! I also love unagi, it's freshwater eel, seriously you have to try it.


  2. Spicy Tuna Roll rocks!

  3. My best kind of sushi is anything that is fresh and fried. Haha.

    Okay, I am not a big fan of sushi but I love those that are considered non-traditional sushi a.k.a cooked sushi. They are delish.

  4. california rolls its not actually sushi but its for beginners

  5. if you go to a restaurant, start with the green dragon. it's got big slices of avacado on top, with shrimp, tempura (crispy bits, like just fried batter), and cucumber inside. it's my favourite and the first sushi i ever tried. crispy salmon or crispy tuna are also great, and are a little smaller and easier to fit the whole thing in your mouth. you should also get an order of vegetable tempura, and green salad or sea weed salad. drink green tea.

  6. I dont eat the raw stuff, so that in mind, I think the best is either Shrimp Tempura roll or Spicy shrimp california roll... YUMMMM

  7. My favorites......very, very thinly sliced sashimi (raw fish) OR, alternatively, a tempura-cooked shrimp (Ebi), wrapped (Norimaki) with rice ( Prawn Tempura Roll).

  8. Something Moving.

  9. rainbow roll, awesome variety for beginners.

    my two favorites- catepillar roll and dragon roll.

    I know they both have eel, and the catepillar roll has avocado, I can't remember exactly what is on the dragon roll but it is fabulous.

  10. The california roll is the best beginner roll. it has cucumber, avocado and imitation crab meat. that is it. no surprises. ask them to cut it into eight pieces instead of six to fit easier in your mouth. if you like that you can explore others. it isvery basic.

  11. Eel sushi is amazing! It's like a sweet grownup candy! For my take on it, check out my I Heart Asian Food Blog listed below:

  12. If you want to try something other than your run of the mill rolls, see if they have Toro (fatty tuna belly) If it is the real deal it will be light pink, almost white because it is so marbled with fat. It is expensive, but delicious!

  13. Fresh Sushi. The fresher the better!
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