Question:

Best teriyake sauce recipe please?

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  1. 1/2 cup soy sauce

    1/2 cup chicken stock

    1/2 cup sugar

    2 Tablespoons fine chopped ginger

    1 Tablespoon corn starch dissolved in 1 Tab. cold water

    put all ingredients in a small pot. Bring to a boil and simmer for a minute or two. Put the sauce on after the food has been cooked or else it will blacken from the sugar. The sauce should be salty, sweet and gingery. Use more ginger if you want.


  2. The best and spiciest is made by Fat b*****d company out of Missouri I think. They have off the charts the best bbq and teriyake sauce I have ever tasted. It is price though, about 7 bucks a bottle but worth it.

  3. Try this one....so yummy and easy!

    http://allrecipes.com/Recipe/Teriyaki-Sa...

  4. 1/2 cup soy sauce

    1/2 cup *mirin (sweet rice wine) (soy sauce : mirin = 1:1)

    2 tbsp sugar

    Preparation:

    Pour all ingredients in a pan. Stir the mixture well. Put the pan on low heat and simmer for a couple of minutes. Remove from the heat and cool the mixture. Store the sauce in a clean bottle in the fridge.

    *You can substitute mirin with sake and sugar (sake:sugar = 3:1) ** Adjust the amount of sugar, depending on your preference.

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