Ok, so I've had chronic bad breath since I was a little kid. I still have it now and I'm well into my twenties. My parents have taken me to doctors my whole life and we could never figure out the problem, but I think I may have pinpointed it...I just need another person's advice about whether or not this makes sense.
My breath and nose air have the smell of rancid milk. Disgusting, I know. I've pinpointed this smell to an overgrowth of Isovaleric Acid in my mouth, tongue, body, etc (not sure which one yet). Since Isovaleric Acid is found in dairy products (especially cheese), I've decided to completely cut dairy out of my diet, which is something I've never done before that may make a difference in the smell of my breath.
What do you all think? If Isovaleric Acid has a characteristic rancid milk smell and my breath certainly smells like that, it must mean there's an overgrowth of this acid. Especially if I'm Lactose Intolerant and lack the ability to digest dairy, this could be my issue. Oddly enough, i don't have any trouble with gas, bloating, etc. when I eat dairy, just the constant bad breath like I consumed 20 gallons of chunky milk. Ugh. So, I'm not exactly sure if I'm Lactose Intolerant, but I have no other explanation for my breath always smelling like rancid dairy.
Does anybody else have any other suggestions or think my theory makes sense?
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