Question:

Can I freeze chicken gravy?

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I put it in a ziploc container, will it be ok?

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4 ANSWERS


  1. I freeze mine all the time.  I do make mine with flour.  My mother in law used to make hers with cornstarch and it didn't freeze well.  Ended up watery...  I just freeze it in baggies.


  2. yeah make sure its freezer type ziploc....

  3. yes should be fine

    when defrosting though, bring to the boil in a pan and skim to remove any impurities

  4. Yes, but if it's thickened w/ flour, expect lumps.  You can usually whisk/beat those out, though, as you heat it.  Do not boil it.

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