I ate at a friends house, who is Indian, and his mother made this awesome dish...It was a while ago, so I have a hard time remembering (other then it was really good.) What I do remember was that it was yogurt based, and they refered to it as yogurt. It was chunky and had a lot of things in it. And it was savory, but it had pomegranate seeds in it so it had a sweet crunch every once in a while. I ate it over rice. I know this is vague, but does anyone have any clue what this might be, and if so, how to make it?
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