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Can anyone recommend a good soy cheese brand?

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can anyone recommend a soy cheese brand that DOES NOT contain casein (milk protein)? i have yet to find one, unless its mandatory to have in soy cheese?

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Can you get Redwood's Cheezly in Canada? Look out for it - it's a good substitute and it doesn't contain casein.

See their website for the range of cheeses, including melting ones:

http://www.bazaarbuilder.com/cgi-bin/cb2...
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Where are you located? I can tell you some UK brands bt that will not do you any good if you are not in the UK.

TBH, most of them are awful. I didn't like cheese much anyway so I don't miss it but when my wife became vegan she tried them and hated them as they all have an odd texture and a funny taste.

The best thing I can recommend is to get hold of this book: http://www.amazon.com/Ultimate-Uncheese-...

It has recipes to make your own dairy-free cheeses (without casein) and some of them are pretty good.
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Follow Your Heart Vegan Gourmet is OK.  It's good for melting on a pizza, but not something you'd want to slice and eat.  You have a Whole Foods, correct?  They should have it.

I'm heard good things about Cheezly but I haven't tried it.  You might be able find that at WF also.
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Veggie Shreds.
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I really like Follow Your Heart soy cheese. It is completely vegan and it also melts!

http://www.followyourheart.com/vegangour...
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There is nutritional yeast cheese sauce, soy cheese, rice cheese, hemp cheese, and nut cheese. Popular cheese brands include FYH Vegan Gourmet, Teese, VeganRella, Sheese, Vegan Galaxy, Chreese, Cheezly, and Tofutti. For Parmesan you can use nutritional yeast flakes and crushed up cashews or almonds, or Parma and Soyco Soymage. The Ultimate Uncheese Cookbook is also great for vegan cheese recipes! I prefer the NY cheese sauces and vegan gourmet.

Recipes:

http://en.wikibooks.org/wiki/Cookbook:Ch...

http://www.myvegancookbook.com/recipes/r...

http://vegweb.com/index.php?board=284.0

http://veganpeace.blogspot.com/2007/08/v...
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