I mean, according to wikipedia:
A dairy is a facility for the extraction and processing of animal milk—mostly from goats or cows, but also from buffalo, sheep, horses, or camels —for human consumption.
Non-dairy creamers typically contain sodium caseinate, a milk protein (casein) derivative that does not contain lactose and is not considered a dairy product. Other common ingredients include corn syrup and vegetable juice solids. Some creamers are based on soy candels rather than on milk fat.
And, from wired.com:
• Sodium caseinate: Casein is a protein found in cow’s milk, thus making this nondairy product off-limits to vegans. Officially, it’s kosher, but don’t go mixing it with meat. (Note to self: no more ground beef in your coffee.)
What I'm looking for is non-dairy that is not taken from milk.
Any opinions anyone?
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