Can somebody (china) tell me what is this food called POKCHOI ?

Question

It is a leafy thing in Chinese Gourmet.

Answer 1

u just answered ur own question

Answer 2

you mean bak choi, （白菜 in chinese characters if ur curious lol). apart from the fact that theyre leafy things, its a vegetable belonging to the cabbage family(brassicas) and bak choi is literally a chinese cabbage.

Answer 3

you mean PAK choi, or Bok choi.  It's a leafy green vegetable good in asian stir fries and soup.  I grow them both in my garden :).  Pak choi and bok choi look alike, except pak choi has white stalks, and bok choi stalks are green.  it's like a chinese cabbage.  i think they are much nicer when they are young though because they get bitter as they get bigger.

Answer 4

Spoken English has a more limited range of sounds than most Asian languages, so "Pokchoi" or "Pak Choi" or "Bok Choy" are all "Western" names for what many call "Chinese cabbage", (Brassica rapa chinensis).