Question:

Can you grill pork in George Formans grill?

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and if so what type of cut

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16 ANSWERS


  1. you can grill bacon, sausage, pork chops, any cut of meat except a roast or extremely thick cut.  


  2. you can grill anything in it and any cut

  3. yes. If it will cook a hamburger, there should be no problem cooking pork. My uncle has even used his to cook deer tenderloins, which are quite tasty. So, you will have no problems.

  4. yes you can i have one and love it. i use it more than i use the stove and i always cook pork chops on it i like the pork loin. i buy it whole and then i can cut them as thick as i want

  5. yes i think so

  6. you can cook pork steaks in a geaorge foreman but make sure u dont leave them under too long or they will go really dry 5-7 minutes shud do it if they are thin cut only shove them in for 4-5 minutes hope this helps Gilly x

  7. Yes , you can grill any cut  or type of meat really as long as it fits in the grill.... minusa turkey or large ham or something ...if the pork size is too big slice it to fit

  8. Yes.  You can cook pretty much any type of meat in a George Foreman.  I use mine several times a week.  I cook fish, burgers, chicken, portchops etc.  You can even cook vegetable such as sliced squash, asparaagus, etc.  Just make sure to put alittle olive oil on the vegetable first.  

  9. No way.  I've seen them explode - both the grill and the pork chops - when combined.  It's something in the pork and the coating on the grill.  Very dangerous!

  10. I have cooked pork chops in one.  Worked great!

  11. You can grill anything you can fit in between the grill plates.

    Any cut you want will do.

  12. BAcon & ham works too in the George

  13. yes, you can do grill pork  with George Foreman grill.also any meat cut of your choice.The most important when you cook pork is you need to cook them well done.They should be in 170 degrees farenheit.

  14. Yes you can but it's best to marinate them first so they don't take as long or dry out.

  15. pork chops you can but put the setting half way so they dont dry out

  16. Most reasonable sized cuts of meat can be cooked using grills of this type. if you are having problems with your pork being undercooked

    put it on for longer.

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