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We're having a party at the end of July. In the afternoon when we have close friends and family coming we're having a fairly traditional buffet.In the evening we have lots of friends coming and we want to provvide finger food. The thing is, I don't want to be doing loads of prep halfway through the party. I was thinking of doing something which can be prepared in advance, plated up and then served cold in the evening. We have a few ideas but if anyone has done this before or has some novel ideas I'd be really grateful. Thanks.
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