Can you make a casserole in a Japanese oven?

Question

How do Japanese stove tops/ovens differ from American stove stops/ovens?

Answer 1

You can make a casserole in Japanese oven if the casserole dish is proportionally small. Japanese ovens are much smaller than American ones. The Japanese stove tops usually have about three burners, while the American ones usually have four. You can make pizza, casseroles, and baked chicken as long as they fit in the Japanese oven. You can use a large pan on a Japanese stove top, but it would take up a lot of space.

Answer 2

Why didn't I think of that before... I hope somebody can help you.