Cazuela recipe please?

Question

Also, if I have some left over falafel, coconut and swiss cheese how can i incorporate them in the recipe?

Answer 1

Ingredients & Directions

3 tb Oil, olive

1 md Onion, finely chopped

2 ea Garlic, cloves, finely

-- chopped

1/2 ts Thyme, fresh, chopped, OR

1 pn Thyme, dried

1/2 ea Bay leaf

7 ea Chorizo, links, ** OR

7 ea Sausage, spicy, links **

1 ts Paprika

1 ts Flour, all purpose

1/4 c Wine, white, dry

1/3 c Sauce, tomato

1/3 c Water

8 sm Potatoes, boiling, boiled

-- and peeled

1/4 c Parsley, chopped

** Thinly sliced.

Heat oil in a large skillet over medium heat. Add the onion, garlic, thyme and bay leaf and cook, stirring, just until onion is translucent, about 5 minutes.

Add the chorizo or other sausage and saute until golden brown, about 4 minutes. Add paprika and flour and stir to coat chorizo. Cook 2 to 3 minutes, pour in the wine, and cook briefly until it evaporates.

Add chopped falafel , stir in tomato sauce and water. Lower heat and simmer gently, uncovered, until the sauce just coats the chorizo, about 5 minutes. Serve hot over boiled potatoes. Sprinkle with parsley , coconut & grated swiss cheese.

Answer 2

Just give them to me, I'll make a proper pizza..

I've been looking for coconut, I've used all i had in the last trip...

Answer 3

lol!!!

well i was gonna make up a new recipe, but everyone beat me to it

(plus, i'm lazy)

Answer 4

aha !! you see thats where you have to mix and match !!

itworks with clothes??

Answer 5

LOL @ all

You guys are so much fun

Answer 6

do it anyway u like as long as im the one who will eat it eventually