Question:

Cheese troubles please help?

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I like cheddar but I also like swiss

what would you recommend?

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4 ANSWERS


  1. Brie .... but for sandwiches provolone or mozzarella


  2. montery jack or havarti are mild and tasty

  3. Baby swiss is great a bit mild and creamy like a cheddar.

  4. SwissonRye Trust me!! Mmmmmmm

    Ok don't have a gourmet deli around?

    Hmmm, my next choice is provel, or provelone. (I find provelone to be tasteless, but still GOOD)  Provel is the more tasty of the 2.

    Of the 2 you mentioned I only eat swiss on a ham sandwich (and that's only when ordered from hardees or something where THEY put it on, I dont' care for swiss) so I'd go for cheddar! Mmmmmm

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