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For spanish class, I have to make chouros. Me and my mom made them tonight [since they r due 2mor0] and I don't think i did it right. They are little balls instead of long pipes which the Teacher said that's fine but they are really hard on the outside, and kind of mushy in the middle. What are they supposed 2 taste like? 2mor0 is the last day of spanish and it's 100% of my grade. HELP ASAP!!! =[]
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