Question:

Coke zero and ice cream effect?

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I was going to make a rootbeer float, but we only had coke zero. So Im eating a coke zero float, and i found that the soda made a hard crust around the ice cream, does anyone know why?

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2 ANSWERS


  1. Any cold beverage does that...even root beer.  The liquid is warmer than the ice cream so it melts and then refreezes and creates a shell.


  2. The coke zero is probably warmer than the ice cream so there's a hard shell of ice cream. I've had this before and I've noticed it does that with most sodas.

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