Question:

Confession is good for the sole...?

by  |  earlier

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...so, how do you like your fish?

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  1. microwaved in a bag, flaked and put in kedgeree


  2. try wrapping it in news paper with onions garlic, lemon and black peper and bake on a moderate heat for about 30 mins

  3. I normally have a whole Sole on a Sunday for dinner with roast veggies and place the fish on a baking tray, and place that on the roasting pan for about 10 minutes.

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