Could anyone go for a deluxe BLT about now?

Question

I'm here in Montana and I just had a craving for a deluxe BLT. Someone is currently looking in Missoula for a place that might have a good one.

Do you like BLT's and how do you like them made?

Answer 1

i love blts. sometimes i toast the bread and sometimes not.

then i slather it with mayo add the lettuce and tomatoes and that is it.

i live down south and we couldn't live without bacon.

Answer 2

Yes I like BLT's, especially if it is made with a multigrain bread that is lightly toasted, with mayo on both slices.  The bacon should be cooked thoroughly but not burnt and pressed flat and blotted of excess oil, and at least four to six slices.  The fixings are firm tomato slices, enough to cover one slice, round dill pickle slices, one for each tomato slice with deli thin slices of the cheese of your choice, mine is pepper jack, and fresh crisp lettuce  to just cover the fixings.

Answer 3

Oh man I'm starving, I could totally go for a BLT.  I like it with chicken breast, lettuce, tomato, no bacon and either mustard or a little bit of mayo oh and some cheddar! MMMM

I feel your hunger pains!

Answer 4

Love BLTs!!  I prefer BLATSs, though -- Bacon, lettuce, avocado, tomato, and sprouts.  yummy!

Answer 5

BLT's are delicious...

I am hungry, :)

thanks.