Country restaurant names?

Question

Hi there .

I am opening a Chicken and ribs restaurant here in the country Canada and in order to make a concept with these types of foods I need a name . I have some ideas but there not good . Would anyone have an idea of a name that can tell customers what your selling and with a puch line ?? Thanks Ron H

Answer 1

chicken & ribs?

do you serve waffles too?

How about NACHO MAMA'S SOUL FOOD.

or you kill it we grill it

or chicken & rib paradise

or Grill one

or The big burn

or country Q

Answer 2

Yes since it's going to be in Quebec, the name should make absolutely no sense at all, like St. Hubert.  Who would ever know that St. Hubert sells chicken and ribs?  Well since there's no Swiss Chalet's in Quebec, you could always use that.  Translates good, too, so your bilingual signs could be Swiss Chalet Suisse.  That'll keep the language police happy.

Answer 3

Chicken n Ribs ????????

Answer 4

You have your question in "Montreal".  If you are opening a restaurant in Quebec Provence I would suggest you use a name that translate well in French and English.  Like Poulet et Cotes. (I know thats not right but u get the idea)

Answer 5

rons place

Answer 6

Just jot down many names and find the one that you feel would fit the most. The first one who answered sounds ok. But add a name before that.... like (insert name here) Chicken 'N Ribs.

Answer 7

"Slap Happy's  Rib & Chick"      Happiest BBQ in Canada

"Saucey's Ribs & Chicken"        The sauce makes  

                                                       The difference