Describe the effects of heat and the changes that take place when meat is cooked?

Question

describe the effects of heat and the changes that take place when meat is cooked?

Answer 1

Actually, when you cook any kind of meats after you remove them from the oven or pan they are still cooking and they should sit for at least 10 to 15 minutes before cutting or eating unless you will release the heat and all the natural juices and your meat will become tough.