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I love avocado sushi rolls...I've had them the kelp or seaweed wrapper and with the sticky rice outside of the kelp/.seaweed wrapper. But I recently went to a sushi bar that served the avocado rolls wrapped in a thin white wrapper that I've never seen before. It tasted marvelous, much better than any other way. I know this isn't a good description but does anyone know the name of the thin white wrapper?
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