When a fungus or spore is contained in the food or water consumed by animals, does that spore typically grow in the f***s deposited by the animal? In agriculture, is this ever used to intentionally propagate beneficial or useful fungi (e.g., truffles, mycorrhizal fungi)?
http://www.sciencedaily.com/releases/2006/02/060201232838.htm
http://agroecology.ifas.ufl.edu/nematophagous%20fungi/Beneficial%20Soil%20fungi.htm
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