Question:

Do you dare to eat Pla ra, a food from Norteast Thailand?

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I know even some Thais don't dare to eat it

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  1. I never touch the stuff- way to stinky and fishy for my tastes -

    ***but***

    I hear that one cannot make a decent Som Tam without adding just a tiny bit to it.  btw- have you ever tried the old-style som tam?  They serve it with a bit of deep fried pork jerky and coconut-infused sticky rice.  Really good stuff!

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