Question:

Do you have a recipe for venezuelan oatmeal pancakes?

by  |  earlier

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my student brought these in one day for breakfast and I know they are venezuelan.

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  1. Venezuelan Oatmeal Pancakes



    2 eggs

    2½ cups milk

    2 tablespoons vinegar

    ½ cup sugar (or 1 tablespoon sweetener)

    1 cup oatmeal

    1 teaspoon soda

    2½ cups flour (more if needed)

    1 tablespoon salad oil

    2 handfuls of raisins (optional)

    1 teaspoon cinnamon (optional)

    Directions:

      

    Blend together and fry on well greased griddle over medium heat.


  2. Oatmeal Pancakes

    9 pancakes

    MIX TOGETHER IN A MD BOWL

    1 1/2 c Oatmeal

    2 ts Baking powder;

    1/2 c Whole wheat flour

    1 ts Cinnamon;

    BEAT IN

    1 c Low-fat milk

    1 tb Oil

    1 Egg

    1/4 c Raisins

    Lightly oil a frying pan and spoon batter on by tablespoon turning

    when the top bubbles.

    The pancakes are great for lunch sandwishes too. The oatmeal ones are

    especially good with peanut butter.

    Food Exchanges per serving: 3 PANCAKES= 3 STARCH/BREADS EXCHANGE + 1

    FRUIT EXCHANGE + 1 MILK EXCHANGE + 1 FAT EXCHANGE; CAL: 484; PRO:

    18gm; FAT: 12gm; CAR: 76gm;

    http://www.fivestarrecipes.com/free-onli...

    http://www.recipesource.com/main-dishes/...

    (*-*)

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