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Do you know why kelantanese eat budu?

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budu is made from fermented anchovy, which is widely eaten in kelantan,malaysia. sedak bo kalih.

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  1. coz it taste good have u try it if u did i bet u like it so much and i think it si their culture


  2. why do melacca people eat cincalok???????

  3. Get answer from them ?
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