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Do you love cheese cake?

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yes
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yes its my fav
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Yes, and Juniors is simply the best
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i dont love it

i just like it
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yyyyuuuuuuuuuuuuucccccccccccckkkkkkkkkkk... i really hate it but profitter roles thats a different story
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it is my absolute FAVORITE!!

it's like an o****m in my mouth every time i have a slice.

PURE G00DNESS =]
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yes...i love blueberry cheesecake :)
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Yeah its so good...until you eat too much.
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Yes, but I wish it didn't have so many calories!
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Yes.....with blueberry topping!
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mmmmmm yeah! I drool just thinking about it!
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Yes, do you?
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The best cake I ever tasted. You should eat some right now.
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Sorry cant stand it! There is a cheesecake factory in the Poconos, PA. I have went in there to pick up things for my family, and the smell of cheesecake was so thick i had to leave.
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Yes, I drool over the ones in Wal-Mart that have several different ones in one package, but I hardly ever eat any as too fattening.
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YES! YES! YES!

I LOVE CHEESECAKE!

I love a good creamy cheescake, that just melts in your mouth.

My favorite is a strawberry topped cheesecake.

http://images.quizilla.com/C/Chocobabe/1...

I also love chocolate cheesecake + coffee cheesecake!

http://www.flickr.com/photos/zaksophone/...

http://www.flickr.com/photos/7571519@N06...

Pecan cheescake!

http://www.flickr.com/photos/m4de/158070...

YUMMY!

I'm starting to drool! =)
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omg yess<3 i love it.

yummmy!
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O M G! YESSSSSS. :]
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No, not at all.
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do mosquitoes love blood? ohhh yes
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Cheese cake makes the world go round!
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Yes!!!!!!
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yes lemon is my favorate but i will try them all
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eww no no no
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White Chocolate Cranberry Cheesecake

1-1/4 cups Oreo Chocolate Cookie Crumbs

1/4 cup (1/2 stick) butter, melted

3 pkg. (8 oz. each) Cream Cheese, softened

3/4 cup sugar

3 eggs

4 squares BAKER'S Premium White Baking Chocolate, melted

1/2 cup sweetened dried cranberries

1 tsp. grated orange peel

Mix crumbs and butter. Press firmly onto bottom of 9-in. springform pan.

Beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing just until blended after each addition. Stir in white chocolate, cranberries and orange peel; pour over crust.

Bake at 350ÃƒÂ‚Ã‚Â°F for 45 to 50 min. or until center is almost set if using a silver springform pan (Or, bake at 325ÃƒÂ‚Ã‚Â°F for 45 to 50 min. if using a dark nonstick springform pan.) Cool completely. Refrigerate 3 hours or overnight.

Garnish with thawed COOL WHIP Whipped Topping, orange slices, additional dried cranberries and additional grated white chocolate, if desired.

this is my favorite!!!!!!!!!!!!!!!!
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No but I do like it. I try not to get attached to my food. Its easier that way. For the food and me.
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