Do you specialize your food?

Question

I often do at fast food places. Not because I would REALLY prefer it that way, but when I worked at McDonald's, I found that extra, unspecialized food would sit on the warming tray for a couple of hours, then be given out to people.

Yummy.

Why to do sepcialize/ not specialize? How do you get your food?

Answer 1

Always! I never order a standard burger or sandwich, I always order one without stuff that normally comes on it so they have to make  fresh one.  Hey I'm paying for it and I want a good burger for my money!!!

I order with no catsup, no pickle! With mayo, let, and onion.  No cheese and double meat(not jumbo)

Answer 2

No. I never do drive thru's though. I always check out cleanliness of restrooms and restaurant floors. If they are clean I order what I want and stand near the counter. Most places you can see the workers preparing food and if it's not fresh or the fries have been sitting around I ask for fresh food. I no longer have a problem like you describe. A little extra work on my part but worth not getting sick over.