Does any one have any ideas for i cupcake shop?

Question

im doing a cupcake shop for charity that people can order. I was thinking sumthing like cute fluffy and new! but whatever you come up with will be greatly aprieciated. Thanx

Answer 1

Spiced Apple Cupcakes

Ingredients:

For the cupcakes:

1 1/3 c. all-purpose flour

1 tsp baking soda

1 tsp baking powder

1 tsp ground cinnamon

1/8 tsp freshly grated nutmeg

1/8 tsp ground cloves

1/2 tsp salt

1/2 c. apple, peeled and finely chopped

1 c. apple preserves

1/2 c. granulated sugar

1/2 c. firmly packed dark brown sugar

1/2 c. canola oil

2 eggs

For the frosting:

7oz pure white chocolate, finely chopped

6 oz cream cheese, at room temperature, cut into tablespoon-size pieces

6 Tbsp unsalted butter, at room temperature, cut into tablespoon-size pieces

Food coloring

Colored sugars and decorating pens

Directions:

-Preheat an oven to 350 degrees.

-Line muffin tins with cupcake papers.

-In a bowl, sift together the flour, baking soda, baking powder, cinnamon, nutmeg, cloves and salt.

-Toss the apple with the flour mixture. (This will help prevent them from sinking to the bottom of the muffin tins.)

-In a large bowl, whisk together the apple preserves, granulated sugar, brown sugar and oil.

-Add the eggs one at a time, whisking after each addition.

-Add the flour mixture in three additions, stirring with a large wooden spoon until just combined.

-Fill the muffin tins about three-fourths full.

-Bake until the cupcakes are golden and a toothpick inserted into the center comes out clean, 20 to 25 minutes for regular sized muffins, less for mini.

-Transfer the tins to a wire rack and let cool for 10 minutes, then remove the cupcakes from the tins and let cool completely.

-Meanwhile, in a double boiler, melt the white chocolate, stirring constantly, until smooth and creamy, 2 to 3 minutes.

-Let stand until just warm to the touch.

-In a large bowl, using an electric mixer, beat the cream cheese and butter on medium-high speed until smooth and blended.

-Add the melted chocolate and beat again until smooth.

-Use the frosting immediately, coloring it as desired.

-Spread 1 to 2 Tbsp frosting over each cupcake and decorate with colored sugars and decorating pens.

they are the best thing out there enjoy

Answer 2

I would be drawn to something like Magnolia Bakery.

http://www.magnoliabakery.com/

It is a small but famous place that my hubby and I frequently visit.

Try something colorful, and a whipped butter cream icing is always better.

Are you looking for a name?

Or just cupcake ideas?

Just search other cupcake places to get ideas.

Its really your best bet, but remember copyright laws,

and trademarks.  Or you can try to team up with a bakery in your area.

Most places are always willing to help, if it means they get the publicity.

Your question is not really discirptive.

Answer 3

CHEESECAKE CUPCAKES  

Graham cracker crust mix

CHEESECAKE:

24 oz. cream cheese

1 c. sugar

1 tsp. vanilla

5 eggs

TOPPING:

1 1/2 c. sour cream

3/4 c. sugar

1/2 tsp. vanilla

Make graham cracker crust and pack down in bottom of cupcake liners.

Cream together cream cheese, sugar and vanilla. Add eggs one at a time. Spoon into cupcake liners until almost full. Bake 30 minutes at 300 degrees. Remove from oven, cool 5 minutes.

Mix topping ingredients. Fill indentation in cupcakes and smooth on top. Return to oven for 5 minutes. Remove from oven and cool.

Makes 2 dozen regular size cupcakes. May want to serve with cherries, strawberries or blueberries on top.