Question:

Does anyone have a good recipe for tofu cheesecake?

by  |  earlier

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I'm not vegan, but i've been wanting to try a cheesecake recipes using tofu!

I know there are lots on the internet, but most don't have any reviews i can base it on.

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6 ANSWERS


  1. The cake should be baked in a 7-inch (18 cm) round tin with a loose base.

    ¼ cup (2 oz, 50 g) dairy-free margarine

    2/3 cup (2 oz, 50 g) medium oatmeal

    Just under ½ cup (2 oz, 50 g) wholewheat (wholemeal) flour

    4 ripe bananas

    One 21 oz. (600 g) pack of silken tofu

    A few drops of vanilla extract (optional)

    Oven: Pre-heat to 350F (180C)

    Cream the margarine with the oatmeal and flour. Spread the mixture onto the base of the oiled tin. Bake for about ten minutes.

    Using a food processor or blender, mix the remaining ingredients into a smooth purée. Pour this over the base. Return to the oven, and bake for a further 45 minutes, or until the top is firm. Cool before removing from the tin.


  2. eww yuck barf, sorry but no.

  3. sorry darling

    but pork chops are soooo good

  4. Use "Toffuti Creamed Cheese" (which isn't creamed cheese but tofu) instead with the recipe that you already have.

    That's what I did - and it worked perfectly.

  5. yes

    http://search.yahoo.com/search?ei=utf-8&...

  6. I'm going to be sick.

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