Does anyone have any nice and easy ways to make an alcoholic punch?

Question

Does anyone have any nice and easy ways to make an alcoholic punch?

Answer 1

I just get punch mix, put some fruit slices in the bowl, and pour a SMALL amount of straight grain alcohol.

7-up is a good idea if you want to make it more fruity than alcoholic.

Answer 2

I made this punch for a bridal shower a few months ago. It is light and delicious. And, you can cut down on the amount of brandy if you don't want it to be to strong (I ran out so only used half the amount). Also, i bought very cheap champagne and generic Chambord and triple sec, so it wasn't too expensive. Since it is mixed with the pineapple juice, no one can tell you didn't get the good stuff!

1 cup triple sec

1 cup brandy

1/2 cup Chambord

2 cups unsweetened pineapple juice

1 quart chilled ginger ale

2 chilled (750 ml) bottles dry Champagne

In a bowl combine the triple sec, the brandy, the Chambord and the pineapple juice and chill the mixture, covered, for at least 4 hours or overnight. In a large punch bowl combine the triple sec mixture, the ginger ale, the Champagne, and ice cubes.

Answer 3

add seven up to your punch it will cut the taste of alcoholic in your punch

Answer 4

hawaiian punch+ everclear+ taaka vodka = whoop juice

whoop juice = naked people everywhere!!!