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Does anyone know how to make a milkshake made with 7 up?

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i went to greece 1 year ago and they made a chocolate milkshake with 7 up? does anyone know a this recipie or a similar one because it was the best milkshake id ever tasted

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  1. my guess would just be to replace the milk with 7up

    youll have to experiment to get it how you want


  2. 1 cup vanilla ice cream

    2 tbsp chocolate syrup

    1 (16 ounce) can 7 up

    1 cup  cold milk

    Place the ice cream and syrup in a  bowl. Pour in the milk and 7 up. Stir gently and serve immediately.

    serves 4

  3. Thats an old one.we call it a SPIDER. but best made with lime flavouring  or spearmint flavour..chocolate seems yucky. but hey what ever rocks ur boat.... to make a great milk shake or even a spider... its important that your mixer is a fast one  metal container mixers are a must. and old fashioned milshake glasses to be served in are a bonus..both must be chilled at a high chill factor... you then must have..you ice cream cold  as h**l the same with the milk... the milk must be aireated even where its stored  so the best is to agitate it to cause the sugar in the milk to activate it..the 7 up or lemonade  must be icy cold too.the syrup must be at room tempreture. try and get a good syrup makes all that much the diffrence... .ok first 1 half pint of milk..then 2 sccops of ice cream about desert spoon size add the syrup about one and half desert spoons full....  put the contents on to the milk shake maker let it spin for about a minute  till you see the froth starting to come to the brim the ice cream inside by this point must not melt but be semi  soft..dont spin for more than a minute or u heat up the milk and ice cream...take it off  the machine tap the container so the froth can settle a bit..get ur glass and open ur 7 up when the first time u see the froth subsiding its time to pour the mix..pour about 3 qauter of the galss full add another spoon full of ice cream now  and slowlly pour the 7 up in tot he mix this will make the milk rise quickly so be carefull not to spill best  served imediatlley serve with the remaing 7 up on ice so that one can pour and re froth the mixture.. if its done in mint or lime you can pre rub  mint or speamint leaves on the inside of the  metal container this will give more tang  tot he taste. and also serve with a sprig of mint and a straw for decor..

  4. I used to work at the Dairy Queen for 3 years.. so I'd say you just make a regular milk shake and put 7 up as the flavor..

    Like...

    Vanilla Ice cream

    A little milk

    and instead of straawberries, or chocolate, you put in 7up.

    I've done this with coke one time when someone ordered it., which must have been nasty. But 7 up should taste ok. And you could probbaly add a little chocolate syrup or strawberry for more flavor..

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