Question:

Does anyone know the recipe for miso gravy?

by  |  earlier

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More specifically, the miso gravy served at a vegetarian restaurant in Vancouver, BC called the Naam. It's so freakin good I could drink it straight. No, really. It's that good.

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3 ANSWERS


  1. http://www.rwood.com/Recipes/Miso_Gravy....

    This will help you.


  2. Miso comes in a bucket and they just cut it with water and Sake to make the soup. It is real simple to do yourself. You mix it to desiered taste, bring it to a boil and temper in an arrowroot roux until desired thickness, cook for a bit and wah la

  3. Here's a bunch of miso gravy recipes - maybe one is very close to the one at the restaurant?

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