Question:

Easy Tuna Casserole Recipe?

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and what type of bread would you say could go with this meal? Dinner roll? Corn bread? I like eating some kind of bread with most of my dinners ....tyvm!

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  1. Quick and Easy Tuna Casserole

    1 (12 ounce) package egg noodles

    2 cups frozen green peas

    2 (10.75 ounce) cans condensed cream of mushroom soup

    2 (6 ounce) cans tuna, drained

    1 onion, chopped

    10 slices American processed cheese

    ground black pepper to taste

    Bring a large pot of water to a boil. Add noodles and frozen peas. Cook until noodles are al dente, drain well. Return noodles and peas to the pot.

    Mix soup, tuna fish, onions, processed cheese and pepper into the pot. Stir constantly until all of the ingredients are well mixed and the cheese has melted. Serve. serves 5.

    And I prefer Dinner rolls with this...

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  2. Easy Tuna Noodle Casserole Recipe

    Serves/Makes: 4 - 6

    Ingredients:

        * 2 cans tuna fish

        * 2 cans cream of mushroom soup concentrate

        * Boiled noodles

    How to cook:

        * Mix together drained tuna fish, cream of mushroom soup concentrate and boiled noodles.

        * Transfer into an oven-safe dish.

        * Bake into a preheated 350°F (180°C) oven, for 45 minutes.

    Serve with hot bread. I like French fried garlic bread.

  3. INGREDIENTS

    420 g cooked macaroni

    1 (6 ounce) can tuna, drained

    1 (10.75 ounce) can condensed cream of chicken soup

    115 g shredded Cheddar cheese

    335 g French fried onions

    DIRECTIONS

    Preheat oven to 350 degrees F (175 degrees C).

    In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.

    Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.

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