Eggnog??????

Question

well, discuss the art of making/drinking eggnog.

Answer 1

I don't make it, I buy it at the store at add rum to it!

EGG NOG PIE  

1 1/4 c. egg nog

1 tbsp. Knox gelatin

1 tbsp. water

3 beaten egg yolks

1 c. whipping cream

1 tsp. vanilla

1 pie shell

Nutmeg

Heat egg nog. Dissolve gelatin in water and add to egg nog. Remove from heat and add beaten egg yolks. Cool. Whip cream until fluffy and add vanilla. Fold into eggnog mixture. Add a dash of salt. Pour into pie shell and sprinkle with nutmeg. Refrigerate and serve the next day.

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EGG NOG  

1/2 c. sugar

3 egg yolks

1/2 tsp. salt

4 c. whole milk

Dash salt

3 egg whites

1/4 c. sugar

1/2 tsp. vanilla

Mix together 1/2 cup sugar, egg yolks, 1/2 teaspoon salt and milk. Cook in thick boiler, stirring constantly, until mixture comes to a gentle rolling boil. Remove from heat.

Beat egg whites with salt until stiff. Add 1/4 cup sugar and vanilla; beat well. Pour egg white mixture into the cooked mixture and with a hand beater beat until thoroughly mixed. Chill, serve in punch cups. Sprinkle with nutmeg if desired.

Serves 6-8.