Eggs On Toast Recipe.?

Question

I'm looking for a recipe in which you put eggs ontop of toast while in the frying pan. Like in the movie V for Vendetta if you know what V is cooking can you tell me how to make it. Please leave a recipe for Eggs on Toast

thankyou,

sean

Answer 1

You can't do it on top.

You need to use something round to cut a hole into a slice of bread and add some butter to a fry pan.

Place the bread in the pan and add the egg.

If your eggs are safe to eat runny go for that.

Toast the round and butter ans use that to mop up any excess yolk.

Answer 2

Creamed Eggs on Toast

Things You’ll Need:

    * 6 eggs

    * 1/4 cup butter

    * 1/4 cup flour

    * 1/2 tsp. salt

    * Black pepper to taste

    * 3 cups milk

    * 2 pieces of bread, toasted

Step1

Put 6 eggs in a saucepan, cover them with water and put them on the stove to boil. Once the water has reached boiling, let them cook for 14 minutes.

Step2

While the eggs are cooking, make a white sauce. Any white sauce recipe will do, but here's one you can use if you don't have one you like: In a small saucepan melt butter over medium heat. Stir in flour, salt and a dash of black pepper. Stir in milk. Cook and stir over medium heat until the sauce is thick and bubbly.

Step3

When the eggs have finished cooking, peel them and chop them. Leave some good-sized egg chunks intact.

Step4

Put the eggs in the white sauce and add a little more salt and pepper.

Step5

Toast some bread and slice the toast into triangles. Serve the creamed eggs on top of the toast.

Answer 3

butter both sides of bread, use a drinking glass to press out the middle circle of bread. Heat skillet, add bread, wait a minute, add egg to hole, wait 2 minutes, flip bread and egg, cook till desired doneness.

Answer 4

EGGS ON TOAST

Buttered toast

Egg whites

Egg yolks

Seasoning

Keep buttered toast well warmed. Beat as many egg whites as needed for the amount of toast you are using. Beat whites until stiff. Place egg yolks on toast slices, then cover slices with egg whites. Season well. Let brown slightly in a hot oven.

Answer 5

Many tips n tricks here: http://www.aeb.org/KidsAndFamily/recipes...