Festive season nearly upon us..Turkey breast or leg ?

Question

Carving off the breast, or darker meat from the bone ???

Answer 1

Oh leg please with plenty of stuffing!

Answer 2

the darker meat is less dry but i am definately a breast man

Answer 3

Turkey is far too dry. Really not a fan. But if pushed, thigh.

Answer 4

i prfer breast than the leg

Answer 5

the breast is the best

Answer 6

i like the breast meat better, and its better for you..

Answer 7

Neither- vegetarian.

Answer 8

next day all the brown meat done in gravey mmmmmm

Answer 9

breast I cant wait until thanksgiving my favorite holiday

Answer 10

Go for the leg, it's juicier with the breast making good sandwich meat.  What is way cool is deep-fried turkey wings w/ BBQ sauce (served like chicken wings)...can't beat that, it's so awesome!  Try it!

Answer 11

I prefer the darker meat from the leg - moister and more flavorful.

Answer 12

People always assume that the white breast turkey meat is the best but actually poor roasting can leave the breast dry and stringy. The legs have more connective tissues which allows the meat to be moist, but people do have difficulty in carving it. Correct cooking times, regular basting and a mixture of white and dark meat will give an overall balanced taste and texture.

Answer 13

Breast Breast and more Breast!

Answer 14

Hello? you are living in the UK? it isnt for at least 3 months where I come from in Manchester! I didnt know there was that much of a time difference in the UK!!

Festive season is December for God's sake!

Answer 15

Don't know about turkeys, but stuff the festive season 'till Dec 20th, that's early enough for me.  lol

Answer 16

Both are wonderful, but I think the breast is more tender. So my answer is Breast