Question:

Filipino Deserts? what is a white coconut flavored sauce with dough balls in it? Please Help need recipe?

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At Family Gatherings an aunt would make this desert which was a warm sauce covering dough balls if I remember right it was a coconut flavored sauce

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  1. It's called "Ginataan".

    Here's how you do it...

    Ingredients:

    4 cups water

    1 1/2 cups coconut milk

    1/2 cup sugar

    1 cup diced sweet potato

    1 cup diced plantain (filippino banana)

    3 tablespoons water

    1 cup of sweet rice powder

    1/4 cup tapioca

    1 cup of jack fruit (optional)

    Directions:

    - In a large pot, bring the 4cups of water and coconut milk to boil.

    - Add 1/4 cup of sugar and simmer.

    - Then add sweet potatoes and plantains and simmer until half done.

    - Add 3 tbs water to the sweet rice powder a little bit at a time until it becomes a big dough ball. Take a little of the mixture at a time and form into balls the size of hazelnuts. Drop the balls into the simmering mix.

    - Add the cooked tapioca, sugar and langka. Stir and cook for 5 minutes.

    - Serve hot or cold.

    Hope you like it...

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